Selectus is a wine d´auteur, the apologee of Syrah, Cabernet Franc, Cabernet Sauvignon and Merlot, resulting from the selection of best bunches of each variety in a painstaking process involving both natural and modern technologies. Simply with airbags which put a slight pressure on the wines.
The extracted “tear” wines go into new french oak barrels for malolactic fermentation and ageing. The subsequent blending occurs in french oak vats. Very few bottles of this splendid wine are released, and only of the year has been exceptionally good. An exceptionally modern, powerful and spectacular wine, full-flavoured and sublime, it is exciting to the palate, and transmits sensations to all five senses.
Respected designer Oscar Mariné created the label, dressing Selectus in a ground-breaking, elegant and balanced way-perfectly in tune with the wine it adorns. This red wine displays brilliant, deep cherry colour.
Malolactic fermentation and ageing in new french oak barrels confer selectus a unique nose with complex aromas of minerals and coffee with balsamic hints. Fleshy on the palate, with soft and ripe tannins underpinned by a good backbone. Selectus can be enjoyed now or be laid down for 5 to 10 years
18 months in new french oak barrels
Roasted lamb and t-bone
Temperature of service
16º – 18º C
Vino de la Tierra de Castilla